Stir Fry Sauce

This sauce is really unique with the addition of peanut butter.  It's such a small amount that nobody can really tell what's in there but it just adds another facet of flavor that gives this sauce some personality.

1 T. cornstarch

¼ cup water (or pineapple juice)

½ c. brown sugar

½ c. soy sauce

¼ c. apple cider vinegar

¼ tsp. garlic powder

¼ tsp. fresh grated ginger or dry ginger

 2 T. creamy peanut butter

In a small saucepan, combine all ingredients.  Cook over medium-high heat stirring with  whisk until the mixture thickens.